Saturday, November 22nd, 2003, 3pm-10pm, free

ALL YOU CAN ART

All You Can Art is not interested in works simply made out of food—a cream cheese painting, if you will— but rather works of art that are themselves taste experiences. This show will be a day-long event of installations and performances that revolve around the concept of taste, eating, and food.
Moreover, all the art will be (more or less) edible.

The work in this show is to be felt and tasted, smelled and consumed

PARTICIPANTS: 

Prudence Emma Staite - UK
Miwa Koizumi - Japan
Frederic Pradeau - France
Stefany Anne Golberg - USA
J. M. Tyree - USA
Morgan Meis - Timothy Don - USA
   Flux Factory - USA
 


**A very special thanks to Material for the Arts